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| Photo by KEKO64. Published on 7 Oct 2013 Stock photo - Image ID: 100206455 | 
I just had a salad.  A
very good salad, though I still add too much to it.  I like adding a little cheese, and often a protein.  Here is my concern:  Salad dressing.  How many salad dressings are there out there
that don’t ruin or take away the health benefits of the salad.  I had an Italian dressing that was only ten
calories but I doubt it was healthy and I can’t find it again.
I know that I am supposed to let my taste buds adjust and
learn to like healthier things.  I just
don’t know where or how far I want to go with this.  I know I want to cut out the whites (white
rice, flour, potatoes, and sugar).  I
also know that one of the best things you can do for your health is get as many
photo nutrients as possible.  Photo
nutrients are just plant nutrients.
A huge amount of research says eat your veggies.  Eat them raw, eat the steamed, eat them in a
stream (if its summer).  Since all our
streams are currently frozen. And I am not into making a lot of veggie soups or
stews right now.  I want to have more
salads.
I want to have more salads and I like salad dressing.  I think I could make a good tzatziki sauce that’s
low in calories, fat, sugar, and salt and yummy.  However it would be using Greek yogurt and I’m
unsure about how healthy milk products are. 
Actually now that I’ve said that I think if I keep them to a minimum
they could be okay.
I am so torn I have so much now knowledge that conflicts
with my old knowledge.  I also know what I
like now and what I like know is not healthy. 
So eat more veggies is good, I got that much.  They are to be a primary food source.  Does anyone out there have good healthy salad
dressing recipies? 
I am willing to eat
large salads but I do want something on them. 
I’m just not sure if that will be good enough to help me get as healthy
as I want to be.  Any thoughts?
 
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